Publisher
Edition
At
1
Amerikan Fast Food Kültürünün Karanlık Yüzü Hamburger Cumhuriyeti /
ISBN: 9753424728
Metis Yayınları ,
2004 .
TX715 .S2968 2001
NEU Grand Library[General Collection] (2)
Available
0
Pennsylvania trail of history cookbook /
ISBN: 0811731448
Stackpole Books,
2004.
TX715 .P462 2004
NEU Grand Library[General Collection]
Available
0
Red, White and Blue Ribbon/
ISBN: 1889593109
3D press ,
2004
TX715 .R53 2004
NEU Grand Library[General Collection] (2)
Available
0
CookSmart :
perfect recipes for every day /
ISBN: 0618091513
Houghton Mifflin,
2002.
TX715 .A566653 2002
NEU Grand Library[General Collection]
Available
0
Lee Bailey’s City food :
recipes for good food and easy living /
ISBN: 0517551543
C.N. Potter :
1984.
TX715 .B1563 1984
NEU Grand Library[General Collection]
Available
0
Culinary Arts Institute encyclopedic cookbook /
Culinary Arts Institute,
1971.
TX715 .B4847 1971
University of Kyrenia Grand Library[Reference Section]
Available
1
American chef's companion /
ISBN: 1883283019
Brick Tower Press,
1993.
TX715 .B7937 1993
-
-
0
The best of Creole cooking /
ISBN: 1901268047
Arden Imprints for Evans Mitchell Books,
2001.
TX723.5.S7 C37 2001
NEU Grand Library[General Collection]
Available
0
The United States cookbook :
fabulous foods and fascinating facts from all 50 states /
ISBN: 0471358398
John Wiley,
2000.
TX715 .D18194 2000
NEU Grand Library[General Collection]
Available
0
The Presley family & friends cookbook :
a cookbook and memory book from those who knew Elvis best /
ISBN: 188895275X
Cumberland House Pub.,
1998.
TX715.2.S68 P74 1998
NEU Grand Library[General Collection]
Available