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020 -INTERNATIONAL STANDARD BOOK NUMBER
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040 -CATALOGING SOURCE
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a
Original cataloging agency
NEU GrandLibrary
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050 -LIBRARY OF CONGRESS CALL NUMBER
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a
Classification number
TX714
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b
Item number
.R575 1998
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082 -DEWEY DECIMAL CLASSIFICATION NUMBER
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a
Dewey Classification
641.5
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100 -MAIN ENTRY--PERSONAL NAME
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a
Personal name
Rizk, Kim.
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245 -TITLE STATEMENT
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a
Title
Hay Day country market cookbook /
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c
Statement of responsibility, etc
by Kim Rizk with Maggie Stearns; new illustrations by Peter Siu.
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h
Medium
BOOK
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260 -PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
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a
Place of publication, distribution, etc
New York :
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b
Name of publisher, distributor, etc
Workman Pub.,
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c
Date of publication, distribution, etc
c1998.
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300 -PHYSICAL DESCRIPTION
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a
Extent
xiv, 290 p. ;
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c
Dimensions
26 cm.
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500 -GENERAL NOTE
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a
General note
Includes index.
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650 -SUBJECT ADDED ENTRY--TOPICAL TERM
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a
Topical term or geographic name as entry element
Cooking.
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650 -SUBJECT ADDED ENTRY--TOPICAL TERM
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a
Topical term or geographic name as entry element
Farm produce.
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655 -INDEX TERM--GENRE/FORM
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a
Genre/form data or focus term
Cookbooks.
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700 -ADDED ENTRY--PERSONAL NAME
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a
Personal name
Stearns, Maggie.
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856 -ELECTRONIC LOCATION AND ACCESS
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856 -ELECTRONIC LOCATION AND ACCESS
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